It’s always fun to write for AMA Insider, especially when the topic is about food— like ice cream and bakeries and farmers markets. Earlier in June, I wrote an article about where to go fo the coolest cool treats in the province; places like the iconic Big Moo in Sylvan lake or the newer Yelo’d in Edmonton whose Flilpino-inspired flavourful offerings come in soft serve as well as hard in pints, as pictured below.
It’s an exciting time in the world of ice cream: from classic strawberry to chef-driven concoctions that’ll make you wonder how on earth something like olive oil ice cream could even be a thing.
Click here for the article and get ready to start screamin’ for some delicious ice cream.