Food

Restaurant Reviews, Recipes, & More

3 Steps to Easy, Perfect Oven-Braised Brisket

3 Steps to Easy, Perfect Oven-Braised Brisket

So here we are, self-isolating in this time of the Coronavirus and comforting ourselves with good books, long naps and video chats with friends and family who live far away. Now, more than ever, we need to choose home-made food over high-processed, nutrient-poor foods...

Fox Burger – CBC Review

Fox Burger – CBC Review

Fox Burger is putting out the type of burgers you think about for days after. Why? What's so special about these burgers? If you know how Nate Box rolls (with food), you won't be surprised as to why I think these burgers are the bomb. Read my web article for all the...

A New Year, A New Role

A New Year, A New Role

Yesterday, on various social media platforms, the founder of Eat Local Magazine, Heather Muse, announced that I would be joining her and her talented team. I'll be taking on the role of editor, and I couldn't be more thrilled! From Heather: ✨Growth✨ Over the last year...

Bianco – CBC Review

Bianco – CBC Review

I was pretty excited to hear that Dave Manna (the owner of Rosso Pizzeria) was opening his second restaurant, Bianco, in the Rice Howard Way area near Edmonton Centre. I'm a big fan of Rosso. Love those wood-fired pizzas! Bianco opened this past spring, so they've had...

Tiffin – CBC Review

Tiffin – CBC Review

Tiffin is an independently owned Indian fast casual restaurant on Jasper Avenue in the old Sobey's Urban Fresh building. This is the second location, the first being on Ellerslie Road just off 50th Street. A third, in Windemere, opened in November. I reviewed Tiffin...

Braven – CBC Review

Braven – CBC Review

Braven is one of four restaurant concepts inside the JW Marriott hotel in Edmonton's Ice District. I reviewed it on-air November 27. It's a grand room with a menu that revolves around steak, chops and seafood, much of that cooked on a beautiful birch wood-burning...