by Twyla Campbell | Sep 26, 2017 | Restaurant Review
Rolando Sandrea, a Chemical Engineer from Venezuela, decided that one day he would own a restaurant that served the food of his native land. Thanks to a job layoff, Rolando’s dream came true with the opening of Ávila Arepa this summer. And, thanks to that...
by Twyla Campbell | Sep 26, 2017 | Restaurant Review
This is the latest venture for the Crudo family—they of Cafe Amore, Black Pearl and Amore Pasta. The restaurant is comfortable, the staff attractive, and the food what you might expect of this Italian well-recognized family of restaurateurs. Also expected is the...
by Twyla Campbell | Aug 12, 2017 | Restaurant Review
These are probably two of the most asked questions in Edmonton right now. Read my CBC web article to find out about Ms. Sandford and what she’s cooking up at Biera (pronounced “BEER-uh”, by the way). The link to the on-air review with Mark Connolly...
by Twyla Campbell | Aug 8, 2017 | Restaurant Review
When you first step inside this Korean restaurant on 99 Street, you might be impressed with a space made warm with strings of patio lights, planks of rustic-chic wood on floors and walls, and inviting areas to sit—either under umbrella-ed patio tables, or...
by Twyla Campbell | Aug 1, 2017 | Restaurant Review
If El Mariachi’s food was as vibrant as the decor, I’d be singing a different tune. I’d love to see this little restaurant let loose with the vibrant flavours of fresh market ingredients Mexico is known for using in their food. Have a listen to my...
by Twyla Campbell | Jul 2, 2017 | Restaurant Review
I was happy to hear that the people behind Three Boars were moving in to the space occupied for seven years by Carla Alexander’s MRKT at 10542 Jasper Avenue. It’s a beautiful space that needs to be respected by people who “get it” when it comes...
