by Twyla Campbell | Mar 3, 2020 | Food, Restaurant Review, Uncategorized
For such a simple concept, soup is a pretty fascinating dish. I mean, all you do is add bits of things to water and let it all cook and yet the end result is something beautiful, nourishing and complex. Soup reflects culture, history and the land. A bowl of soup has...
by Twyla Campbell | Feb 24, 2020 | Food, Restaurant Review
Mimi’s Pub (11403 – 40 Avenue) is an aesthetically pleasing pub/restaurant on Edmonton’s southside. Whenever an independent restaurant opens in an area typically populated with chain restaurants or no restaurants at all, I always get my hopes up that...
by Twyla Campbell | Jan 16, 2020 | Food
I was pretty excited to hear that Dave Manna (the owner of Rosso Pizzeria) was opening his second restaurant, Bianco, in the Rice Howard Way area near Edmonton Centre. I’m a big fan of Rosso. Love those wood-fired pizzas! Bianco opened this past spring, so...
by Twyla Campbell | Jan 10, 2020 | Food
Tiffin is an independently owned Indian fast casual restaurant on Jasper Avenue in the old Sobey’s Urban Fresh building. This is the second location, the first being on Ellerslie Road just off 50th Street. A third, in Windemere, opened in November. I reviewed...
by Twyla Campbell | Dec 8, 2019 | Food
Braven is one of four restaurant concepts inside the JW Marriott hotel in Edmonton’s Ice District. I reviewed it on-air November 27. It’s a grand room with a menu that revolves around steak, chops and seafood, much of that cooked on a beautiful birch...
