by Twyla Campbell | Mar 19, 2021 | Food, Travel
When we can freely travel again, I am taking my daughters to Spain where we will explore the country from coast to coast. We will hire a handsome tour guide named Javier who, coincidentally, will be well-schooled in the poetry of Federico García Lorca. We will learn...
by Twyla Campbell | Nov 6, 2020 | Food, Recipes
This morning on CBC Edmonton AM radio, I spoke with Mark Connolly about casseroles. What is it that we love about them, and what is it that we don’t? And why have they lasted on this ever-changing culinary landscape? Casseroles are easy to make and they...
by Twyla Campbell | Mar 3, 2020 | Food, Restaurant Review, Uncategorized
For such a simple concept, soup is a pretty fascinating dish. I mean, all you do is add bits of things to water and let it all cook and yet the end result is something beautiful, nourishing and complex. Soup reflects culture, history and the land. A bowl of soup has...
by Twyla Campbell | Feb 24, 2020 | Food, Restaurant Review
Mimi’s Pub (11403 – 40 Avenue) is an aesthetically pleasing pub/restaurant on Edmonton’s southside. Whenever an independent restaurant opens in an area typically populated with chain restaurants or no restaurants at all, I always get my hopes up that...
by Twyla Campbell | Jan 26, 2020 | Food, Restaurant Review
Fox Burger is putting out the type of burgers you think about for days after. Why? What’s so special about these burgers? If you know how Nate Box rolls (with food), you won’t be surprised as to why I think these burgers are the bomb. Read my web article...
