by Twyla Campbell | Nov 6, 2020 | Food, Recipes
This morning on CBC Edmonton AM radio, I spoke with Mark Connolly about casseroles. What is it that we love about them, and what is it that we don’t? And why have they lasted on this ever-changing culinary landscape? Casseroles are easy to make and they...
by Twyla Campbell | Mar 3, 2020 | Food, Restaurant Review, Uncategorized
For such a simple concept, soup is a pretty fascinating dish. I mean, all you do is add bits of things to water and let it all cook and yet the end result is something beautiful, nourishing and complex. Soup reflects culture, history and the land. A bowl of soup has...
by Twyla Campbell | Feb 24, 2020 | Food, Restaurant Review
Mimi’s Pub (11403 – 40 Avenue) is an aesthetically pleasing pub/restaurant on Edmonton’s southside. Whenever an independent restaurant opens in an area typically populated with chain restaurants or no restaurants at all, I always get my hopes up that...
by Twyla Campbell | Jan 26, 2020 | Food, Restaurant Review
Fox Burger is putting out the type of burgers you think about for days after. Why? What’s so special about these burgers? If you know how Nate Box rolls (with food), you won’t be surprised as to why I think these burgers are the bomb. Read my web article...
by Twyla Campbell | Jan 16, 2020 | Food
I was pretty excited to hear that Dave Manna (the owner of Rosso Pizzeria) was opening his second restaurant, Bianco, in the Rice Howard Way area near Edmonton Centre. I’m a big fan of Rosso. Love those wood-fired pizzas! Bianco opened this past spring, so...
