by Twyla Campbell | Mar 29, 2019 | Food
If you’re itching to bust out of your winter cave and embrace Spring (and, really who isn’t?), then Hot Chefs Cool Beats at the gorgeous priMED Mosaic Centre is where you need to be. The April 25, 2019 event is a fundraiser to benefit the High School...
by Twyla Campbell | Feb 26, 2018 | Food
As part of the CBC series, Edmonton: The New Capital, I got to talk about how the restaurant and food scene has changed over the years. I could’ve talked for an hour and written an article three times as long. This city has come a long way in the past 10, 15...
by Twyla Campbell | Oct 15, 2017 | Restaurant Review
Something strange is happening: In the past month, I purchased Jeremy Fox’s On Vegetables, and I ate at a vegan restaurant—not once, but twice. I feel I’m a bit late to the party, but what I’ve found is that plant-based foods can be filling, and...
by Twyla Campbell | Aug 2, 2017 | Food
Anyone close to me around July has come to expect my mumblings and grumblings about having to do the legwork of finding good food at Taste of Edmonton—and by good food, I mean food that’s not high calorie or just plain yucky. Oh, I know people love this annual...
by Twyla Campbell | Jan 30, 2017 | Food, This Happened...
The name of the pop up was Kos. I’d never heard of the word before but the details on the Eventbrite invitation revealed that it was “Norwegian for cozy, and a state of being in pleasant comfort”. Things like enjoying coffee with a friend would...
