I was happy to hear that the people behind Three Boars were moving in to the space occupied for seven years by Carla Alexander’s MRKT at 10542 Jasper Avenue. It’s a beautiful space that needs to be respected by people who “get it” when it comes to food.
Brayden Kozak (owner/chef) and Shaun Hicks (General Manager/Bar Manager) get it. Also good to know: the restaurant, called Wishbone, is open on Mondays, a day that sees most other independent restaurants close. Read about my dining experience(s) here, or listen to my on air review here.
