We asked for a dining recommendation on 17 Ave at a place that supported local producers and served “local fare”, and not stuff that comes out of boxes from a food factory. The front desk gal suggested Melrose Cafe, the young man beside her seconded that motion. A customer standing behind me caught me on the way out and mentioned Brava Bistro right across from Melrose. I should’ve listened to him. When we got to Melrose, there were “run away” indicators all over the place, the first one being the hostesses – all four of them – dressed in black and hunkered over the counter like vultures hanging off a tree branch. The most vocal one looked like she hadn’t slept for four days and the open sores on her ears and cheeks were a bit off-putting to say the least. The second indicator was the big brewery signs all over (unfortunate Stampede decorations perhaps) and the third indicator (and the one that should’ve had us running for the door) was the menu. Chicken tenders and mozzarella sticks. Gawd. Seeing all that in print now makes me wonder why on earth we stayed. What it comes down to is this: If I ever find myself at 2 am needing copious amounts of cheese to soak up the copious amounts of beer consumed at the Stampede, then I might pull up a stool at Melrose. Might.
Back at the Hotel Arts though, there are two notable restaurants: St. Germaine (which we didn’t get to) and Raw Bar (pictured above) which we ate at twice. The grilled quail is insanely tasty and the sole reason why we went back a second time.
But, the competition itself was great. We got to see riders like Ian Miller, Eric Lamaze, Jill Henselwood and Beezie Madden do their thing and we definitely got our fill of horses.
The following night we had one of the most incredible food experiences that I’ve had in a long, long time. Two years ago my sister and I ate at Centini’s on Stephen Ave. Everything about it was remarkable – the service, the food, the wine, everything. And I needed that now. Especially after wasting valuable stomach space at Melrose. If you go, you must order the antipasto platter. It’s huge and everything on there is ridiculously delicious.
So, okay, Calgary, you’ve got some good stuff going on: The city is aesthetically pleasing and easy to get around in, you have great shopping districts (17 Ave SW, Kensington and Inglewood rocked!), some very good restaurants (aside from a certain one mentioned earlier on here) and I have to say that y’all definitely have spirit. The Stampede was just kicking off and everyone from construction workers to the police to skateboarders were wearing cowboy hats. We didn’t have enough time to take in any events but next year who knows…maybe we’ll mosey on up to the Hotel Arts, put on the cowboy hat, the spray tan and the cowboy boots and do a little Stampedin’. No cheese sticks or jalapeno poppers this time, but bring on the mojitos and grilled quail and I’ll be quite happy.
So, disappointing on the food front – and we have some great places to eat here. Email next time and we’ll get you set up!