by Twyla Campbell | Dec 29, 2016 | Food, This Happened...
2016: what a cow—and, as one of my Twitter friends said, “and not the tasty end either.” Locally, our Edmonton food scene got off to a slow start but picked up steam mid-year. From there, we went full bore. We have a great city and I’m proud to cheer...
by Twyla Campbell | Aug 6, 2011 | Food
Mike Scorgie, the “mad” in Nomad, used to run Edmonton-Rectangle Records but decided it was time to spin something other than records. Fast forward to culinary training at NAIT and most recently tutelage under Ben Chalmers (formerly of Jack’s Grill,...
by Twyla Campbell | Aug 4, 2011 | Restaurant Review
Truck food, street food, meals on wheels…call it what you want, mobile cuisine has hit Edmonton in a big way. Mercy sakes alive, looks like we got us a convoy. The newest trucks on the block are Drift Mobile Eatery and Molly’s Eats. This brings the total...
by Twyla Campbell | Jul 7, 2011 | Restaurant Review
I have been salivating for months, waiting for Tres Carnales to open, and last week I finally saw the Tweet I’ve been waiting for: Chris, Daniel and Edgar (aka the Tres Carnales) officially declared their Taqueria open for business. Hallelujah. I took the kid...
by Twyla Campbell | Jun 26, 2011 | Food
In early June I spied a fleet Tweet by the CCF/FCC (Canadian Culinary Federation / Fédération Culinaire Canadienne) announcing a Lobsterfest being held at the Shaw Conference Centre. I didn’t have to be tweeted to twice. I called the CCF and snagged four tickets...
