by Twyla Campbell | Mar 3, 2020 | Food, Restaurant Review, Uncategorized
For such a simple concept, soup is a pretty fascinating dish. I mean, all you do is add bits of things to water and let it all cook and yet the end result is something beautiful, nourishing and complex. Soup reflects culture, history and the land. A bowl of soup has...
by Twyla Campbell | Mar 17, 2015 | Uncategorized
Eat your way through New York City with Edmonton globetrotters, Steve Cooper and Twyla Campbell along with renowned Ottawa Chef, Louis Charest, who is taking time off to act as guide on this spectacular tour, April 12-16, 2015. The last time the trio traipsed through...
